HENCKELS Solution Razor-Sharp Bread and Cake Knives, German Engineered with 100+ Years of Mastery, Black/Stainless Steel

Since 1895, Henckels International has been producing high-quality everyday knives at an exceptional value. Made from high-quality stainless steel, these knives have lightweight precision-stamped blades that do not sacrifice strength or durability. The ergonomic traditional triple-rivet handle allows for maximum maneuverability and fatigue-free cutting.

The fine-edge blades are honed for long-lasting sharpness, and the break-proof, curved triple-rivet handles are comfortable to grip, providing the control needed to slice through tougher cuts with ease. The blades are ultra-sharp, ensuring precision cutting and making them ideal for a variety of kitchen tasks such as cutting bread, biscuits, cakes, large fruits, and vegetables with effortless ease.

Henckels knives are German engineered and built to last, with over 100 years of mastery behind their design. They are easy to use, require minimal effort for cutting, and are quick and easy to clean, either in the dishwasher or by hand. The blades are also stain and rust-free, making them worth the investment as they start out razor-sharp and stay sharper for longer, even with minimal care.

The single-piece, precision-stamped blade construction provides durability, ensuring that these knives will be the last ones you ever need to buy. The professional satin-finished blades boast precision cutting and are finely honed for long-lasting sharpness, staying sharp longer than other knives on the market.

product information: